The owner Domenico and his wife Marilena personally manage the hotel's kitchen. Professional Chefs will delight you every day with excellent meat and fish dishes, fruit of long experience in the kitchen, childhood memories and family traditions traditions.
Every day at lunch and dinner you can choose between two tasty menu of meat and fish with tasty proposals for all tastes and needs. To accompany the mains a buffet of delicious appetizers, raw and cooked vegetables, pizza and other homemade delicacies the chef.
Every morning at your Awakening you will find a rich and delicious buffet of cakes and homemade desserts, always fresh and golossissimi to start your vacation days.
